The remainder of the training took place in the French region of Roquefort, where Dominique Bergonier gave a technical session on epidemiology, diagnosis and measures for the control of mastitis in sheep.
In order to provide a thorough understanding of the production system in the region, visits were arranged to several farms, an artificial insemination centre and the famous Roquefort caves where one of the most famous cheeses in the world is made.
With this initiative, HIPRA once again reaffirms its commitment to the training of veterinarians and consolidates its position as the reference in prevention and control of mastitis in the small ruminants sector.
