The two days course included practical and theoretical aspects on necropsy technique in poultry as well as on: pathogenesis, epidemiology, control, monitoring, histopathology, and diagnostic interpretation of IBD.

The first day of the course was completed with a practical session on diagnostic and control strategies against IBD in poultry. 

The two days course included practical and theoretical aspects on necropsy technique in poultry as well as on: pathogenesis, epidemiology, control, monitoring, histopathology, and diagnostic interpretation of IBD.

The first day of the course was completed with a practical session on diagnostic and control strategies against IBD in poultry.